Triple Spice Burgers
TRIPLE SPICE BURGERS
1 pound ground beef
1 onion, diced
1 diced jalapeno pepper (
or more if you can handle it
1 tablespoon Tabasco sauce, or to taste
4 slices hot Pepper Jack cheese
In a bowl, mix the ground beef, onions, and jalapenos. Create 4 patties, sprinkle with Tabasco, cover, and refrigerate for 1 hour to let everything settle in.
Heat your grill to medium. Grill burgers to desired temperature, about 5 minutes per side. Cover with cheese, and allow to melt (
about a minute
). Slide between buns and serve.
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