Houston's Chinese Chicken Salad

Houston's Restaurant Copycat Recipe

Serves 4

8 cups mixed salad greens
1 large carrot, julienne cut
2 grilled chicken breasts, sliced

Lime Dressing:
1/2 cup lime juice
7 tablespoons honey
4 teaspoons honey mustard
2 garlic cloves, minced
1 teaspoon black pepper
1/2 teaspoon salt

Peanut Sauce:
4 tablespoons soy sauce
4 tablespoons hot water
4 tablespoons peanut butter
2 teaspoons sesame oil
1 tablespoon ground ginger

In a small bowl, combine the lime dressing ingredients and mix well.

In a large bowl, combine the salad greens, carrots, sliced chicken.
Pour the lime dressing over the salad and toss to combine. Transfer the salad to 4 salad plates.

In another bowl, combine the ingredients for the peanut sauce and mix well.
Drizzle each salad with the peanut sauce and serve.